Colmated Cork Stoppers - C - 45 x 24mm

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Brand
Puretree
Dimension
45 x 24mm
Product Type
Colmated Corks
Grade
3C
Barcode
5060186593388
Available Stock
1987 each
Minimum Order Qty Unit Price Discount Nett Price
0 £ 0.07 0% £ 0.07
100 £ 0.07 5% £ 0.07
500 £ 0.07 8% £ 0.06
1000 £ 0.07 15% £ 0.06
5000 £ 0.07 18% £ 0.06
10000 £ 0.07 23% £ 0.05

Your Order

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Total Price: £0.00
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Product Samples Available

Discover the perfect blend of quality and performance with our Colmated cork stoppers. Designed to transform medium-quality cork into a high-performance sealing solution, these stoppers ensure your wines and beverages remain secure and pristine for 12-14 months.

Through meticulous cleaning, sterilization and refinement, our cork stoppers guarantee that your liquids retain their superior quality for as long as possible. This process not only enhances the cork’s structure but also boosts its technical capabilities, making it an ideal choice for wine enthusiasts who demand the best.

Crafted with recycled materials and fully recyclable, our Colmated Cork stoppers embody eco-friendly elegance without compromising on performance. This sustainable choice is not only environmentally responsible but also competitively prices, providing exceptional value for your sealing needs.

These Colmated cork stoppers are a reliable, high-quality and environmentally conscious solution to preserve your finest beverages. Elevate your wine experience with stoppers that combine durability with sustainability.
Name Specification Method
Cork origin Portugal -
Height tolerance ±0.5mm NP 2803-1 / ISO 9727-1
Diameter tolerance ±0.5mm NP 2803-1 / ISO 9727-1
Ovality <0.5mm NP 2803-1
Moisture content 4%-8% NP 2803-2 / ISO 9727-3
Uncorking strength 20-40 DaN NP 2803-4 / ISO 9727-5
Capillarity ≤2mm ME 6
Diameter recovery after compression Superior to 90% after 5 minutes ISO 9727-4
Liquid sealing capacity 0.9 to 1.2 Bar (90 to 120 kPa) of internal pressure ISO 9727-6
Peroxide content <0.1mg/cork NP 4296 / ISO 21128
Surface treatment ±4mg/cork ME 10
Dust content <2mg/cork ISO 9727-7
Humidity 5%-8% ISO 9727-3
TCA ≤1 ng/l ISO 20752 / DIS 20752
Sensorial analysis Absence of anomalous odours ISO 22308